Caramel Cream Sandwich Cookies PRESS BUTTER SAND [Short-term Product]

PRESS BUTTER SAND's double cream sandwich biscuits, which have been loved since its inception, are baked using the "grilling" technique used in the Japanese confectionery making method, which only removes excess fat and retains the best taste and flavor. The ingredients are simple and the original flavor of the cream is fully retained. The filling is rich cream pie and delicate and smooth cream caramel, sandwiched in crispy biscuits to form a double-layer structure.

The packaging uses a functional, industrial gray, paired with a bright orange reminiscent of molten steel, creating an atmosphere of inner passion against outer composure.

The shelf life is approximately 17 to 20 days from the date of shipment ※After receiving the product, please be sure to check the actual printed shelf life before eating it.

Delivery

It will melt when the weather is hot. Place an order if you can accept it.

Storage method [Normal temperature delivery] Avoid direct sunlight and high temperature and humidity. Please store in a cool place below 25℃.

Allergens: eggs, dairy products, wheat, soybeans