Toraya bamboo skin-wrapped yokan is a specialty snack with traditional Japanese flavor. It is named after yokan wrapped in fine bamboo leaf skin. This yokan is unique in appearance, rich in taste, and blended with the aroma of bamboo leaves. Usually in a compact rectangular or round shape, this packaging method makes Toraya bamboo skin-wrapped yokan a portable snack that can be easily enjoyed during travel or outdoor activities.
Toraya Bamboo Wrapped Yokan is loved by people for its unique appearance, aroma and taste. Its bamboo leaf outer packaging gives the snack a natural atmosphere, allowing people to feel close to nature when tasting it. In terms of taste, the soft and delicate yokan combined with the crispness of the bamboo leaf skin brings a rich layering and elegant taste.
Specifications: Yokan wrapped in bamboo skin - red bean, Yokan wrapped in bamboo skin - brown sugar, Yokan wrapped in bamboo skin - matcha, seasonal yokan - medium shape, seasonal yokan - bamboo skin bag
raw material:
Yokan wrapped in bamboo skin - red beans: sugar (domestic production), adzuki beans, kanten
Yokan wrapped in bamboo skin - brown sugar: sugar (made in China), black sugar, adzuki beans, hantian
Yokan wrapped in bamboo skin - Matcha: Sugar (domestic production), beans (white adzuki beans, Tetsuru, Fuku Shirokintoki), Hanten, Matcha
Seasonal yokan: sugar (domestic production), adzuki beans, Domyoji powder, Kanten
Validity period: 1 year from the date of manufacture, and the tasting period is 8 months before the expiration date
Place of Origin: Tokyo, Japan
