NY Maple Cheesecake combines the taste of cheesecake with the sweetness of maple sugar. It has a soft and moist texture, with a rich cheese aroma, and is sandwiched with sweet maple syrup. It is very popular with everyone and is also a Tokyo souvenir. One of the most popular items for souvenirs.
Main raw materials: sugar, cheese (including gelatin), eggs, wheat flour, butter, starch syrup, maltose, maple syrup, lemon peel, cocoa powder, corn starch, expanding agent, paste (modified starch, polysaccharide thickener), Emulsifier, flavoring agent, coloring agent caramel), pH adjuster, orange jelly (pickled orange (domestic) syrup, sugar, orange puree (orange juice, Wenzhou orange, sugar), wine, orange juice, gelling agent (more Sugar thickeners), antioxidants (VC), pH adjusters, flavors, acidifiers)
Tasting period: about 30 days
